Muesli slice

Muesli slice on two trays

By Janet Walbran

This quick and easy slice keeps well and makes for a tasty snack.

Prep Time: 15 minutes

Cook time: 30 minutes

Yield: 20 pieces

Tags: slice, sultanas, oats

Cuisine: NZ



Melt butter and golden syrup.

Add other ingredients and mix well.

Press into a greased tray using the back of a fork and bake at 180°C for 20–30 minutes.

Leave to cool, then cut into squares. Store in an airtight container.

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